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We
are all familiar with the term “we
are what we eat”. Although we will
have heard these words many times it’s usually
only after a bout of ill health, or as we start
to get older, that we actually start to become
more aware of the food we eat and its effects
on our bodies.
Flax
has been around for more than 5,000 years but
it seems to have been rediscovered by scientists
over the last few years. This humble little seed
with its irresistible blue flower has been elevated
to enjoy almost celebrity status over the last
year. Many writers now refer to flaxseed as the
new Super Food - a well-deserved
title.
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| I
have attended many shows over the past few months
introducing roasted flax seed and have been encouraged
by the number of letters and phone calls
I have received. I would like to encourage you
to use the message board on this site so as you
can share your experiences and benefits by adding
roasted flaxseed to your diet
new
supplements Nexgen Multi Vitamin AOC antioxident
and Aloe Vera products recently featured in the
press and on radio will be available on the web
site soon. |
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By
visiting the site you will be able to keep up to
date with the latest research. During the next few
months I will be at various
locations throughout Ireland. These
dates will be posted on the web site.
Having
spent several months researching flax
seed and looking at what is available
I believe this product to be far superior to what
is currently available in the shops. |